Light Brown Sugar Syrup
Made from pure cane brown sugar, slowly simmered to create a rich caramelized aroma and deep amber color.
Perfect for pairing with brown sugar bubble tea, grass jelly, tofu pudding, or shaved ice desserts — a nostalgic taste of Taiwan’s traditional sweetness.
Smooth, mellow, and never cloying — an ideal syrup for warm winter drinks or rich desserts.
Specification: 3 kg / bag (8 bags / carton)
Shelf Life: 1 year (unopened)
Storage: Store in a cool, dry place away from direct sunlight. After opening, keep tightly sealed and refrigerate below 4°C. Consume as soon as possible.
[Basic Preparation]
Mix syrup with beverage base at a ratio of approximately 1:6.
Can be combined with water, tea, or fresh milk. Adjust concentration to taste or add as desired to create your preferred sweetness and texture.
