Sesame Cream Foam Topping

Made from finely ground roasted black sesame blended with smooth milk flavor, creating a silky texture and a long-lasting nutty aroma.
The fine powder dissolves easily, whipping into a thick and velvety milk foam layer that enhances the flavor of tea, coffee, or desserts with a deep sesame richness.
Perfect for cafés, dessert shops, and home use, offering a delightful harmony of sesame and milk in every sip.

Specification: Customized Product

Shelf Life: 1 year (unopened)

Storage: Store in a cool, dry place away from direct sunlight. Seal tightly after opening and consume as soon as possible.

Note: This product contains milk and its derivatives. Not suitable for individuals allergic to milk.

Basic Preparation
Mix Cheese Foam Powder, Whipping Cream, and Fresh Milk in a 1:1:1 ratio. Whip the mixture until it reaches a thickened consistency (approximately 3 minutes). The whipping time can be adjusted according to personal taste or specific application to achieve a smooth and creamy texture.